tag:blogger.com,1999:blog-7332002371644728950.post8940861348340103426..comments2024-01-09T18:20:07.921-08:00Comments on French Basketeer: Poulet DijonnaiseFrench Basketeer.comhttp://www.blogger.com/profile/17063218207930318468noreply@blogger.comBlogger14125tag:blogger.com,1999:blog-7332002371644728950.post-6483044670622567562012-03-21T12:35:42.654-07:002012-03-21T12:35:42.654-07:00Hi, Andrea!
I saw this post and made the dish on ...Hi, Andrea!<br /><br />I saw this post and made the dish on Sunday evening--C'est magnifique!<br /><br />Merci beaucoup!<br /><br />TaraAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-7332002371644728950.post-75060781029691212482012-03-16T20:10:33.437-07:002012-03-16T20:10:33.437-07:00When you said mustard and white wine in the same s...When you said mustard and white wine in the same sentence, I started drooling! I have only been to Beaune once and I returned with wine... I should have bought the mustard in those darling crocks.<br /><br />I think I will try your recipe without the cream as you suggested. Merci beaucoup!<br /><br />Bises,<br />GenieGenie -- Paris and Beyondhttps://www.blogger.com/profile/12758801373365481655noreply@blogger.comtag:blogger.com,1999:blog-7332002371644728950.post-38340423279560566452012-03-15T12:06:30.148-07:002012-03-15T12:06:30.148-07:00Looks delicous Andrea, adding to my recipe list.
...Looks delicous Andrea, adding to my recipe list. <br />Talk soon,<br />MimiBonjourRomancehttps://www.blogger.com/profile/10127856263588277808noreply@blogger.comtag:blogger.com,1999:blog-7332002371644728950.post-76557806098130187192012-03-13T07:09:32.184-07:002012-03-13T07:09:32.184-07:00I am going to try this, looks devine.
The French...I am going to try this, looks devine. <br /> The French language is so beautiful. <br /> Think about it ---- on a menu<br /> Chicken and mustard or "Poulet Dejonnaise"<br /> They could make "you are arrested" sound beautiful.<br /> I know I am silly.<br /> yvonneLa Petite Galleryhttps://www.blogger.com/profile/09553902574516930172noreply@blogger.comtag:blogger.com,1999:blog-7332002371644728950.post-57259264135172189682012-03-12T06:11:11.360-07:002012-03-12T06:11:11.360-07:00Dear Yvonne, just started following and am excited...Dear Yvonne, just started following and am excited about the possibilities....pulled out chicken for sup tonight and will definetly try this! Looks and sounds delicious, my type of meal! Have passed this link on to my sister who is more a foodie than me! I love your market baskets and shall take a look! N.xoNella Millerhttps://www.blogger.com/profile/07881520442347177012noreply@blogger.comtag:blogger.com,1999:blog-7332002371644728950.post-87323398964398897062012-03-11T08:37:12.064-07:002012-03-11T08:37:12.064-07:00I had to refrain from licking the screen.
Mr. De...I had to refrain from licking the screen. <br /><br />Mr. Decor is on his way home. As he sat in the airport we talked about making Corned Beef, Irish soda bread all washed down with some cold Irish beer. We sure love our food. :)Decor To Adorehttps://www.blogger.com/profile/04359245078617786198noreply@blogger.comtag:blogger.com,1999:blog-7332002371644728950.post-42229552846633783252012-03-10T21:21:36.568-08:002012-03-10T21:21:36.568-08:00I can almost smell this fabulous comforting meal! ...I can almost smell this fabulous comforting meal! I am trying this for sure! Oh delicious!!! Please come by StoneGable and join us for ON THE MENU MONDAY with this yummy french dish. Site goes up Sunday at 8:00 PM!<br />I can't wait to make this.... excellent tutorial!<br />YvonneYvonne @ StoneGablehttps://www.blogger.com/profile/10071383858803336708noreply@blogger.comtag:blogger.com,1999:blog-7332002371644728950.post-75856914066045703372012-03-10T12:25:20.184-08:002012-03-10T12:25:20.184-08:00OOOH this one is a keeper!!!!!!!!!!!Looks deliciou...OOOH this one is a keeper!!!!!!!!!!!Looks delicious.......Maryanne xoBeadboard UpCountryhttps://www.blogger.com/profile/08021853986081835613noreply@blogger.comtag:blogger.com,1999:blog-7332002371644728950.post-23990765692603427652012-03-10T06:53:23.794-08:002012-03-10T06:53:23.794-08:00Andrea, this is wonderfully prepared and presented...Andrea, this is wonderfully prepared and presented; as always. I have not tried this sauce and the combination sounds so good! I love the mustard jars from France.<br /><br />Xoxo<br />Karena<br />Art by KarenaKarenahttps://www.blogger.com/profile/05206642885608991170noreply@blogger.comtag:blogger.com,1999:blog-7332002371644728950.post-33126497856696132012012-03-10T06:19:12.428-08:002012-03-10T06:19:12.428-08:00My kind of cooking Andrea. Have never tried musta...My kind of cooking Andrea. Have never tried mustard on chicken but delicious and I will give it a try. Thank you for this beautiful and healthy recipe.Ginahttps://www.blogger.com/profile/03429484235583035595noreply@blogger.comtag:blogger.com,1999:blog-7332002371644728950.post-2584635737931164672012-03-09T23:21:04.289-08:002012-03-09T23:21:04.289-08:00Thank you, I will make your Dijon chicken today! S...Thank you, I will make your Dijon chicken today! Sounds delish with the dijon/ wine. We love mustard, and are always trying out diff kinds.<br />I am jealous about your easy access to those lovely musterd crocs, they are my "thing" I love to<br />keep too. I even use them on my desk with scissors,pencils etc..I found some Moutarde Royale (with Cognac ) in a black croc, with gold wax seal from Nanteulles les Meaux ... Superb and gorgeous keeper jar..<br />Have a lovely weekend<br />Colette xLa Brocanteusehttps://www.blogger.com/profile/14864077036643388538noreply@blogger.comtag:blogger.com,1999:blog-7332002371644728950.post-74778301817494763722012-03-09T20:17:20.862-08:002012-03-09T20:17:20.862-08:00Pamela, I love any British counterparts to this di...Pamela, I love any British counterparts to this dish, and Lynne, the Le Creuset will be perfect for making it; hope you will give it a try!French Basketeer.comhttps://www.blogger.com/profile/17063218207930318468noreply@blogger.comtag:blogger.com,1999:blog-7332002371644728950.post-5922335108104326482012-03-09T19:57:34.041-08:002012-03-09T19:57:34.041-08:00Andrea,
My son, Jay gave me a red Le Creuset oven ...Andrea,<br />My son, Jay gave me a red Le Creuset oven for Christmas. He is coming home for a visit next week. I am going to make this while he is here! <br />He will love it! <br />Thank you!<br />~Lynne<br />[w/L]Lynnehttps://www.blogger.com/profile/00990373651788404672noreply@blogger.comtag:blogger.com,1999:blog-7332002371644728950.post-43186489094869165072012-03-09T19:38:04.249-08:002012-03-09T19:38:04.249-08:00OK, you won't believe this, but I made a roast...OK, you won't believe this, but I made a roast chicken with mustard/wine sauce just last night! It was more of an English take on it, with some white wine vinegar and heavy cream, but the idea was the same. And oh so delicious!Pamela Terry and Edwardhttps://www.blogger.com/profile/12746603636884819522noreply@blogger.com